Four CNY burgers make it to the top ten in the Best NY Burger Competition
NEW YORK (WSYR-TV) — The New York Beef Council has announced its top 10 picks for the Best New York Burger Competition, including four restaurant burgers from Central New York.
The competition, which launched in February, has narrowed down its applicants to the top 10 and judging will take place between April 1 and May 1.
The following four CNY burgers have made it to the top ten New York Beef Council’s “Best New York Burger” competition:
- 317 @ Montgomery, Syracuse, NY
- Ale & Angus, Syracuse, NY
- Bear Creek, Brewerton, NY
- Brewer Union Cafe, Brewerton, NY
During this year’s final round, a panel of anonymous judges will visit each restaurant and evaluate their burgers based on taste, appearance, and adherence to proper doneness standards (160 degrees Fahrenheit).
The judges will not announce their presence at the restaurant or ask for a free meal. The winner should then be announced on May 1, marking the kickoff of May Beef Month.
“This year’s Top Ten finalists represent the top of burger craftsmanship in New York State,” said Chrissy Claudio, Director of Consumer Engagement at the New York Beef Council. “Their dedication to sourcing the finest ingredients, perfecting their craft, and delighting diners with unparalleled burger experiences is commendable.”
Central New York restaurants have held the title for the last five years including:
- Ale ‘n Angus in Syracuse won in 2019 with the “Beef on Weck Burger”
- Monirae’s in Pennellville (Oswego County) won in 2020 with the “The Mighty Declan Burger”
- Ale ‘n Angus in Syracuse won in 2021 with the “Hot ‘N Smokey Candied Bacon Burger”
- Ale ‘n Angus in Syracuse won in 2022 with the “Holy Smokers Burger”
- Ale ‘n Angus in Syracuse won in 2023 with the “Bacon Grilled Cheeseburger”
